Cooking with chiles : spicy meat, seafood, noodle, rice, and vegetable-forward recipes from around the world

2022, Book , 191 pages :
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15 holds /

  9 copies

4238288
Summary/Review: "In Cooking with Chilies, learn how to achieve just the right amount of heat and bring big, bold flavor to your cooking with 75 approachable recipes"- more...
Summary/Review: "In Cooking with Chilies, learn how to achieve just the right amount of heat and bring big, bold flavor to your cooking with 75 approachable recipes"--
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    Branch Format Location Status Call Number
    Albion
    Book Due: 15/10/2022 On loan 641.6384 WRI
    Bayview
    Book Due: 11/10/2022 On loan 641.6384 WRI
    Bridlewood
    Book On Hold Shelf On Hold Shelf 641.6384 WRI
    Goldhawk Park
    Book In Transit In Transit 641.6384 WRI
    Main Street
    Book On Hold Shelf On Hold Shelf 641.6384 WRI
    North York Central Library
    Book On Hold Shelf On Hold Shelf 641.6384 WRI
    Parkdale
    Book On Hold Shelf On Hold Shelf 641.6384 WRI
    Sanderson
    Book Due: 14/10/2022 On loan 641.6384 WRI
    Toronto Reference Library
    Reference Bus Sci & Tech 3rd Fl Reference Open Shelf In Library 641.6384 WRI