A good bake : the art and science of making perfect pastries, cakes, cookies, pies and breads at home

2020, Book , 496 pages :
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65 holds /

  10 copies

3944641
Summary/Review: "A comprehensive baking bible for the twenty-first century from the James Beard nominee who has redefined American baking. With 120 scientifically gro more...
Summary/Review: "A comprehensive baking bible for the twenty-first century from the James Beard nominee who has redefined American baking. With 120 scientifically grounded recipes for sweet and savory baked goods anyone can master"--
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