New in Food and Drink : Toronto Public Library

Place Hold

The postnatal cookbook : simple and nutritious recipes to nourish your body and spirit during the fourth trimester

Soloff, Jaren, author.
Book, 2020.

0 holds /

7 copies

Added Jan 11, 2021

Place Hold

The Whole Smiths real food every day : healthy recipes to keep your family happy throughout the week

Smith, Michelle, 1980- author.
Book, 2020.

8 holds /

5 copies

Added Jan 11, 2021

Place Hold

The modern Italian cook

Trivelli, Joseph, author.
Book, 2021.

34 holds /

7 copies

Added Jan 08, 2021

Place Hold

Instant loss on a budget : super-affordable recipes for the health-conscious cook

Williams, Brittany, 1989- author.
Book, 2021.

25 holds /

11 copies

Added Jan 08, 2021

Place Hold

Aegean : recipes from the mountains to the sea

Leivaditaki, Marianna, author.
Book, 2021.

28 holds /

9 copies

Added Jan 04, 2021

Place Hold

The complete tofu cookbook : 170+ delicious, plant-based recipes from around the world

Oger, Camille, author.
Book, 2021.

60 holds /

8 copies

Added Jan 04, 2021

Place Hold

Clodagh's home cooking : irresistible recipes for every occasion

McKenna, Clodagh, author.
Book, 2020.

47 holds /

5 copies

Added Dec 29, 2020

Place Hold

Speedy BOSH! : quick, easy, all plants

Firth, Henry, author.
Book, 2020.

26 holds /

12 copies

Added Dec 29, 2020

Place Hold

100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more

Kieffer, Sarah, author.
Book, 2020.

68 holds /

23 copies

Added Dec 28, 2020

Place Hold

The case for Keto : rethinking weight control and the science and practice of low-carb/high-fat eating

Taubes, Gary, author.
Book, 2020.

20 holds /

48 copies

Added Dec 24, 2020

Place Hold

Eat good fat : nourish your body with over 100 healthy, fat-fuelled recipes

Capatina, Lee, author.
Book, 2020.

39 holds /

25 copies

Added Dec 24, 2020

Place Hold

The new Sotheby's wine encyclopedia

[Fully updated and revised].

Stevenson, Tom, 1951- author.
Book, 2020.

3 holds /

5 copies

Added Dec 23, 2020

Place Hold

Mediterranean diet cookbook for beginners : meal plans, expert guidance, & 100 recipes to get you started

First American edition.

Paravantes, Elena, author.
Book, 2020.

43 holds /

20 copies

Added Dec 23, 2020

Place Hold

Plant based cooking made easy

Dalton, Jill, author.
Book, 2020.

20 holds /

7 copies

Added Dec 23, 2020

Place Hold

Plant-powered protein : 125 recipes for using today's amazing meat alternatives

First edition.

Atlas, Nava, author.
Book, 2020.

12 holds /

11 copies

Added Dec 23, 2020

Place Hold

Plant-based eating : (the diet that can include meat)

Book, 2020.

8 holds /

9 copies

Added Dec 23, 2020

Place Hold

Spoon-fed : why almost everything we've been told about food is wrong

Spector, T. D. (Timothy David), author.
Book, 2020.

35 holds /

24 copies

Added Dec 18, 2020

Place Hold

Red sands : reportage and recipes through Central Asia, from hinterland to heartland

Eden, Caroline, author.
Book, 2020.

25 holds /

6 copies

Added Dec 16, 2020

Place Hold

Loaf story : a love letter to bread, with recipes

Hayward, Tim, 1963- author.
Book, 2020.

16 holds /

5 copies

Added Dec 16, 2020

Place Hold

The wicked baker : cakes and treats to die for

Garcia, Helena, 1979- author.
Book, 2020.

22 holds /

8 copies

Added Dec 16, 2020

New in Food and Drink

278 results

Sort by:

The postnatal cookbook : simple and nutritious recipes to nourish your body and spirit during the fourth trimester

The Whole Smiths real food every day : healthy recipes to keep your family happy throughout the week

The modern Italian cook

Instant loss on a budget : super-affordable recipes for the health-conscious cook

Aegean : recipes from the mountains to the sea

The complete tofu cookbook : 170+ delicious, plant-based recipes from around the world

Clodagh's home cooking : irresistible recipes for every occasion

Speedy BOSH! : quick, easy, all plants

100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more

The case for Keto : rethinking weight control and the science and practice of low-carb/high-fat eating

Eat good fat : nourish your body with over 100 healthy, fat-fuelled recipes

The new Sotheby's wine encyclopedia

Mediterranean diet cookbook for beginners : meal plans, expert guidance, & 100 recipes to get you started

Plant based cooking made easy

Plant-powered protein : 125 recipes for using today's amazing meat alternatives

Plant-based eating : (the diet that can include meat)

Spoon-fed : why almost everything we've been told about food is wrong

Red sands : reportage and recipes through Central Asia, from hinterland to heartland

Loaf story : a love letter to bread, with recipes

The wicked baker : cakes and treats to die for

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