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Search books, movies, branches, programs & more
New in Food and Drink
278 results
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Newest Additions
Newest Additions
Title
Author
Date
Place Hold
Mexico City : heritage recipes for classic home cooking
Oseland, James, author.
Book
,
2020.
28 holds /
12 copies
Added Nov 22, 2020
Place Hold
Sam the cooking guy : recipes with intentional leftovers
Zien, Sam, author.
Book
,
2020.
22 holds /
5 copies
Added Nov 20, 2020
Place Hold
Recovering our ancestors' gardens : indigenous recipes and guide to diet and fitness
Revised edition.
Mihesuah, Devon A., 1957- author.
Book
,
2020.
0 holds /
7 copies
Added Nov 20, 2020
Place Hold
Modern bohemian table : gathering with friends and entertaining in style
Bernardi, Amanda, author.
Book
,
2020.
24 holds /
5 copies
Added Nov 20, 2020
Place Hold
Instant Pot bible : the next generation : 350 totally new recipes for every size and model
Weinstein, Bruce, 1960- author.
Book
,
2020.
6 holds /
29 copies
Added Nov 19, 2020
Place Hold
Windows on the world complete wine course
35th anniversary edition ; Revised & updated
Zraly, Kevin, author.
Book
,
2020.
7 holds /
5 copies
Added Nov 17, 2020
Place Hold
Let's ask Marion : what you need to know about the politics of food, nutrition, and health
Nestle, Marion, author.
Book
,
2020.
0 holds /
12 copies
Added Nov 16, 2020
Place Hold
Stunning spreads : easy entertaining with cheese, charcuterie, fondue & other shared fare
Rotko, Chrissie Nelson, author.
Book
,
2020.
37 holds /
4 copies
Added Nov 16, 2020
Place Hold
Keto BBQ sauces, rubs, and marinades : 101 low-carb, flavor-packed recipes for next-level grilling and smoking
Ablog, Aileen, author.
Book
,
2020.
0 holds /
4 copies
Added Nov 16, 2020
Place Hold
You wanna piece of me? : seriously tasty recipes for sweet and savory pies
Parsons, Jenell, author.
Book
,
2020.
20 holds /
20 copies
Added Nov 16, 2020
Place Hold
Rene Redzepi : I know this to be true : on teamwork, creativity & kindness
Blackwell, Geoff, interviewer, photographer.
Book
,
2020.
0 holds /
5 copies
Added Nov 16, 2020
Place Hold
Kitchenwise : essential food science for home cooks
Corriher, Shirley O., author.
Book
,
2020.
73 holds /
14 copies
Added Nov 16, 2020
Place Hold
Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more
Haedrich, Ken, 1954- author.
Book
,
2020.
53 holds /
13 copies
Added Nov 13, 2020
Place Hold
The best American food writing 2020
Book
,
2020.
28 holds /
13 copies
Added Nov 13, 2020
Place Hold
The flavor equation : the science of great cooking explained + more than 100 essential recipes
Sharma, Nik, author.
Book
,
2020.
181 holds /
17 copies
Added Nov 13, 2020
Place Hold
The best 3-ingredient cookbook : 100 fast & easy recipes for everyone
Amidor, Toby, author.
Book
,
2020.
67 holds /
10 copies
Added Nov 13, 2020
Place Hold
Ekstedt : the Nordic art of analogue cooking
Ekstedt, Niklas, 1978- author.
Book
,
2020.
0 holds /
8 copies
Added Nov 12, 2020
Place Hold
Shake strain done : craft cocktails at home
Hirsch, J. M., author.
Book
,
2020.
3 holds /
8 copies
Added Nov 10, 2020
Place Hold
I cook in color : bright flavors from my kitchen and around the world
Gomez, Asha, author.
Book
,
2020.
15 holds /
7 copies
Added Nov 09, 2020
Place Hold
The dirty vegan cookbook : your favorite recipes made vegan
Revised and expanded edition.
Gill, Catherine, author.
Book
,
2020.
11 holds /
6 copies
Added Nov 09, 2020
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